Mexican Cinnamon Sticks
Mexican Cinnamon Sticks
Cinnamon Sticks are graded according to the diameter of each Cinnamon Stick. The finer the Cinnamon Sticks the more prized they are. Read customer reviews from around the world..
Ceylon is the only country that process Cinnamon Sticks in the form of quills. The pipe shaped Cinnamon quills or sticks are processed by using the finer portions of the inner bark of the Cinnamon Tree.
To achieve the finest quality and optimum output we need to share a common vision and values with all our stakeholders. Since Cinnamon is a highly labor intensive industry, and as producing fine quality Cinnamon is only guaranteed through the workers’ keen care and contribution, we share one third of our turnover with one of our most valuable assets, our workforce.
Cinnamon with the lowest Coumarin content
Cassia which is sold as Cinnamon in the USA has more than 1250 times more Coumarin than Ceylon Cinnamon.
Cinnamon free of chemicals and pesticides.
Our Cinnamon is grown free of chemicals and pesticides.
Cinnamon which is much sweeter than Cassia.
Ceylon Cinnamon is much sweeter than “Cassia”, hence you could reduce on the sugar in all your recipes.
Cinnamon is shipped to you within days of harvest.
We are the only company in the world that grinds your Cinnamon on the day of dispatch.
Coumarin is a flavoring which is found in high concentrations in “Cassia”. Relatively small amounts of Coumarin can damage the liver of particularly sensitive individuals. Ceylon Cinnamon only contains very low levels of Coumarin (0.004%) which is considered safe for consumption. By contrast, “Cassia” contains high levels of Coumarin ( 5%) and large amounts of this cinnamon should not, therefore, be consumed.
